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Buffet Menu D

APPETIZERS

 

Tomato & Cucumber Sandwiches

蕃茄青瓜三文治 (V)

Black truffle and Mushroom Tart

⿊松露野菌撻 (V)

 

SALADS

 

Mixed Green Salad

田園菜沙律 (V) 

Apple & Celery Salad with Nuts

蘋果西芹果仁沙律(V)

 

HOT DISHES

 

Broccoli with Garlic 

蒜蓉西蘭花 (V)

Baked Honey Chicken Wings

蜜糖烤雞翼

Baked Fillet of Sole with Spinach & Cheese

芝士波菜焗朧脷柳

Vegetable Lasagna 

意式素千層麵 (V) 

Fried Rice w/ Minced Pork & Seasoned Chinese Olive

欖菜肉鬆炒飯

DESSERT

 

American Cheese Cake 美國芝士餅

Fresh Fruit Platter 鮮果拼盤

 

HK$158 Per Head, minimum 25 persons

HKD158/位, 最少25位

*Delivery not included yet 運費未計算在內

BEVERAGE BAR FOR 2 HOURS (+ HK$28 Per Head )

Juices (Orange Juice, Apple Juice) 果汁

Fruit Punch (Without Alcohol) 雜果賓治

Soft Drinks (Coke, Coke Light, Sprite, Soda Water) 汽水

Catering Essentials

With disposable plate, plastic cutlery and napkin; for crockery and stainless steel cutlery please ask for quote

• Waiter Service: $800 per waiter for 4 hours including set-up & clean-up

• Delivery: Single-trip $350

                   Round-trip $580 (where equipment is required)

• Payment: A 70% deposit 10 working days prior is required; Balance payable in cash on delivery

Buffet Menu E

APPETIZERS

Shrimp, Cherry Tomato & Cheeses Sausages Skewer

大蝦車厘茄車芝士腸串

Cold Vegetarian with Mango Rice Roll

素菜芒果米紙卷 (V)

 

SALADS

 

Beetroot & Orange Salad

紅菜頭香橙沙律(V)

Waldorf Salad

華多夫沙律

 

HOT DISHES

 

Broccoli Mozzarella Gratin

芝士焗西蘭花 (V)

Stir Fried Diced Beef w/ Onion

黑椒洋蔥牛柳粒 

Pan Fried Fish Fillet with Butter Lemon Source

香煎魚柳配牛油檸檬汁 

Dried Scallop and Egg White Fried Rice

瑤柱蛋白蝦仁炒飯

Smoked Salmon Penne in Cream Sauce

煙三文魚白汁長通粉 

 

DESSERT

 

 Mini Fruit Tart

迷你鮮果撻

Fresh Fruit Platter

鮮果拼盤

HK$178 Per Head, minimum 25 persons

HKD178/位, 最少25位

*Delivery not included yet 運費未計算在內

BEVERAGE BAR FOR 2 HOURS (+ HK$28 Per Head )

Juices (Orange Juice, Apple Juice) 果汁

Fruit Punch (Without Alcohol) 雜果賓治

Soft Drinks (Coke, Coke Light, Sprite, Soda Water) 汽水

Catering Essentials

With disposable plate, plastic cutlery and napkin; for crockery and stainless steel cutlery please ask for quote

• Waiter Service: $800 per waiter for 4 hours including set-up & clean-up

• Delivery: Single-trip $350

                   Round-trip $580 (where equipment is required)

• Payment: A 70% deposit 10 working days prior is required; Balance payable in cash on delivery

Buffet Menu F

 APPETIZERS

 

Avocado Egg Salad Finger Tart

牛油果蛋沙律撻

Seafood Platter (Mussel, Sliced Squid, Scallop and Prawn)  

海鮮拼盤 

Vegetables Crudités with Cubic Cheese, Gapes & Avocado

時菜條配芝士粒,提子及牛油果醬

 

SALADS

 

Prawn and Fresh Fruit Salad

鮮果大蝦沙律 (V)

Quinoa, Squash and Avocado Salad 

牛油果南瓜藜麥沙律 (V)

Mixed Green Salad

田園菜沙律 (V)

 

HOT DISHES

 

Grilled Baby Pork Rib in BBQ Sauce, US Style 

美式烤焗豬肋骨

Slow Cooked US Beef Steak

火灸慢煮美國牛西冷

Roasted Wild Mushroom Ratatouille

燒野菌意大利雜菜(V) 

Sauteed Mushroom on Seasonal Vegetables

野菌炒時蔬 (V)

Curry Seafood Fried Rice

咖哩海鮮炒飯

Spaghetti with Mushrooms and Black Truffle Pate

黑松露蘑菇意粉 (V)

DESSERT

Mini Puff

迷你泡芙

Mini Mixed Berry Panna Cotta

雜莓意式奶凍

Fresh Fruit Platter

鮮果拼盤

HK$258 Per Head, minimum 25 persons

HKD258/位, 最少25位

*Delivery not included yet 運費未計算在內

BEVERAGE BAR FOR 2 HOURS (+ HK$28 Per Head )

Juices (Orange Juice, Apple Juice) 果汁

Fruit Punch (Without Alcohol) 雜果賓治

Soft Drinks (Coke, Coke Light, Sprite, Soda Water) 汽水

Catering Essentials

With disposable plate, plastic cutlery and napkin; for crockery and stainless steel cutlery please ask for quote

• Waiter Service: $800 per waiter for 4 hours including set-up & clean-up

• Delivery: Single-trip $350

                   Round-trip $580 (where equipment is required)

• Payment: A 70% deposit 10 working days prior is required; Balance payable in cash on delivery

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