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2024 Cocktail Menu A 

(Average 8 pieces of food per guest, Minimum 25 guests)

HK$228 Per Head, minimum 25 persons​

*Delivery not included yet 運費未計算在內

FRENCH COLD CANAPES

Parma Ham & Melon Wedges  意式風乾腿蜜瓜串 

Smoked Salmon Rosette  煙三文魚玫瑰 

Green Grape & Cheddar Cheese Cube  青提子車打芝士串 

Mini Egg Salad Croissant 迷你蛋沙律牛角酥

HOT SAVORIES

 Thai Fish Cakes 泰式魚餅

Deep-fried Mini Prawn  Toasts 迷你炸蝦多士 

Mozzarella Sticks 酥炸瑪蘇里拉芝士條

Chicken Wings in Black Pepper and Honey Sauce  黑椒蜜汁雞中翼

DESSERT

 

Honey Cheese Cake 蜜糖芝士餅 

 Mini Cream Puff 迷你忌廉芭芙

2024 Cocktail Menu B

(Average 9 pieces of food per guest, Minimum 25 guests)

HK$308 Per Head, minimum 25 persons

*Delivery not included yet 運費未計算在內

 

 

FRENCH COLD CANAPES

Ritz biscuit with Smoked Salmon and shrimp  煙三文魚虎蝦脆餅

Parma Ham with Figs 無花果伴巴拿馬火腿

Pan-fried Scallops with Butter & Caviar 牛油煎帶子伴魚子醬

 Shrimp Cocktail with Caviar 魚子醬配雞尾酒蝦

HOT SAVORIES

Bacon and Scallops Rolls 煙肉帶子卷 

 Grilled Eel Skewer 照燒鰻魚串

Deep-fried Mini Prawn Toasts  迷你炸蝦多士 

Chinese Dim Sum Combination (Shrimp Dumpling and Siu Mai)

中式點心拼盤 (蝦餃及燒賣) 

 

DESSERT

 

Fruit Tart 鮮果撻

Dark truffle Chocolate Cake 黑松露朱古力蛋糕

 Mini Napoleon 拿破崙蛋糕(Mango & Strawberry)

BEVERAGE BAR FOR 2 HOURS (+ HK$35 Per Head )

Juices (Orange Juice, Apple Juice) 果汁

Fruit Punch (Without Alcohol) 雜果賓治 / Coffee & Tea 咖啡和茶 (Request Waiter Service)  

Soft Drinks (Coke, Coke Zero, Sprite, Soda Water) 汽水

Catering Essentials

With disposable plate, wood cutlery and napkin; for crockery and stainless steel cutlery please ask for quote

• Waiter Service: $800 per waiter for 4 hours including set-up & clean-up

• Delivery: Single-trip $400

                   Round-trip $800 (where equipment is required)

• Payment: A 70% deposit 10 working days prior is required; Balance payable in cash on delivery

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